Andalusian

The Andalusian chicken breed is an excellent egg layer.

Developed in the Andalucia, Spain, Andalusians are closely feathered, active and good layers of large white eggs. Blue (laced) is the only variety accepted by the APA, but when two blues are crossed, 25% will be black and 25% will be white. (Incidentally, Mendel used these birds in his genetic experiments, thanks to which we know things like two brown eyed people can have blue eyed children.) This breed is rare, but on the comeback thanks to hobbyists!

Origins/History:

Class: Mediterranean
Type: Large Fowl & Bantam
Size: Medium (6-7 lbs)
Rarity: Rare
Purpose: Egg-laying
Recognized Varieties: Blue

Egg Facts:

Egg Laying: Very Good (4/wk)
Egg Color: White
Egg Size: Large

Fancy Features:

Comb Type: Single Comb
Crested: No
Feathered Legs: No
Number of Toes: 4

Suitability to Backyard Life:

Cold Hardiness: Not cold hardy
Heat Tolerance: Tolerates heat well
Bears Confinement: Tolerates confinement
Especially Docile: No
Setter/Broody: No
Personality: Small & Active

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